During the bike ride you will pass places in and around the city where food is grown, traded or processed. And also along consciously enterprising The Hague’s catering industry, producers in and around the city, neighborhood gardens and locations with an interesting history. And of course there are also a few things to taste during the tour.
The routes:
Route 1: Vegetable in and around the city ( km)
In this This route takes you from the Grote Markt, past the Daily Green Market, a worm hotel, the Food Room of Lekkernassûh, the shop Rechtstreex, CSA van Pluk, ABC distribution center Westland, Westlanddruif and the Groene Matties where people grow vegetables together next to their flat.
Route 2: Sea, fish & seaweed: Scheveningen and coastal route (8 km)
In this route you drive from the Grote Markt, the Riviervismarkt, the Zeeheldenbuurt , via Muzee to the Scheveningen harbor. Along the way you will explore what you can eat out of the water and hear about the North Sea farm that grows seaweed.
Route 3: Dairy, meat and vegetable substitutes (13 km)
In this long route you go along the Botermarkt and Lange Beestenmarkt via, among other things, the Rechtstreex distribution center on the Binckhorst, Haagse Eitjes in Ypenburg to Leidschendam where you can buy the cows. greeted at the Akkerlust farm.
Route 4: Grain, Bread, Beer and Farmers (7 km)
Where is our bread baked and from what grain ? From the Grote Markt you drive via the Koorenhuis, the Bierkade, LekkerBrood to The New Farm, where beer is brewed.
Sign up
Want to come along? Sign up here. The tour is free and on your own bike. Do you only have a question about the bike tours? Send an email to
Hey, in the Mariahoeve district suddenly separate paving stones with QR codes. What can you do with that? On expedition. The Hague…
Look inside Roel’s courtyard house: hammers everywhere and a bicycle on the wall
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